Berry Bliss: Elevenses Sloe Gin Explored

Hey there, gin lovers! 🍸

Today, I'm taking you along as we dive into the rich, fruity world of Elevenses Sloe Gin. If you’re a fan of deliciously crafted gins that offer something special, you’re in for a treat. Let’s explore the unique flavour profile of this exquisite sloe gin, discover the best food pairings, and mix up a refreshing cocktail that will leave you craving more!

The Flavour Profile: A Berry Symphony

Elevenses Sloe Gin is a labour of love, crafted with care and tradition by the family behind Elevenses Gin. Did you know? All of the Welsh berries used in this sloe gin are hand-picked locally right here in North Wales, ensuring the freshest and most flavourful ingredients! The sloes are then left to mature for a minimum of three months in our Elevenses Welsh Dry Gin, allowing their rich flavours to infuse perfectly.

What makes this sloe gin stand out is its true strength - 25% ABV, adhering to the legal requirement for a genuine sloe gin. Unlike many supermarket sloe gins labelled as liqueurs, which often have a lower alcohol content and are made with sloe gin concentrate, Elevenses Sloe Gin offers a full-bodied and authentic taste experience!

From the moment you take your first sip, you’ll be greeted with a luscious blend of sweet and tart berry flavours, perfectly balanced with the botanical notes of the base gin. It’s a symphony of rich, fruity sweetness with a hint of almond and a subtle juniper finish. Whether you're enjoying it neat or in a cocktail, Elevenses Sloe Gin is a delightful experience!

Perfect Pairings: Complement Your Sloe Gin Experience

Now that you’re familiar with the flavour profile, let’s talk about what to pair with Elevenses Sloe Gin. Whether you’re hosting a dinner party or enjoying a quiet evening at home, these pairings will enhance your sloe gin experience...

Cheese Board:

• Aged Cheddar: Its sharp, tangy flavour complements the sweetness of the sloe gin.
• Blue Cheese: The bold, creamy notes of blue cheese contrast beautifully with the fruity gin.

Desserts:

• Dark Chocolate: The rich, bittersweet taste of dark chocolate pairs perfectly with the berry notes.
• Berry Tart: Enhance the fruity flavours with a delicious berry tart or crumble.

Savoury Snacks:

• Charcuterie: The salty, savoury flavours of cured meats like prosciutto or salami balance the sweet and tart sloe gin.
• Roasted Nuts: Especially almonds, which highlight the subtle almond notes in the gin.

Refreshing Companions:

• Lemon Slices: Their zesty freshness complements the gin’s fruity profile.
• Cherries: Enhance the berry flavours with some juicy cherries.

Cocktail Recipe: Sloe Berry Spritz

Ready to mix things up? Here’s a cocktail that showcases the beauty of Elevenses Sloe Gin, combined with the freshness of cherries and lemon. It’s a refreshing, summery drink that’s perfect for any occasion!

Method:

1. Cherry Smash: Pop some fresh cherries into your shaker and give them a good muddle to release all that juicy goodness.

2. Mix It Up: Pour in the Elevenses Sloe Gin, freshly squeezed lemon juice, and a splash of simple syrup. Add a handful of ice cubes to the shaker.
3. Shake, Shake, Shake: Give it a vigorous shake until everything is nicely chilled and well-mixed.
4. Strain and Chill: Strain the fruity mix into a highball glass filled with fresh ice cubes.
5. Top It Off: Slowly pour in some fizzy club soda and give it a gentle stir.
6. Garnish and Sip: Add some cherries, a sprig of mint and a twist of lemon for that final touch, and enjoy!

And there you have it! Elevenses Sloe Gin is a must-have for any gin enthusiast, boasting a rich and authentic flavour from locally hand-picked Welsh sloe berries. Whether you savour it neat, pair it with delectable foods, or mix it into a refreshing cocktail, this sloe gin is bound to impress and delight!

What do you think of Elevenses Sloe Gin? We'd love to hear! Don't forget to take a look around our website and follow us on Facebook and Instagram for more recipes, updates on our latest products, and insights into our distilling process. Until next time, happy sipping!